The fastest feet in dance, Michael Flatley, has officially come out of retirement to launch a new turbo-charged dance show, Feet of Flames, which will be seen in the USA in October of next year.Flatley chose a quaint 14th-century castle in Germany as the venue for the launch of his new show, set to open in March near Frankfurt. In front of a few hundred journalists, cameramen … [Read more...] about Flatley’s Feet of Flames
John & Yoko’s Yen for Peace in Ireland
John Lennon stood at the corner of 45th Street and 5th Avenue in New York City and faced the rally. About 5,000 people had gathered that February morning in 1972 to protest the massacre of 13 unarmed civil rights marchers in Derry on Bloody Sunday the week before."Any government that doesn't allow demonstrations like this should be put away," he told the cheering crowd, … [Read more...] about John & Yoko’s Yen for Peace in Ireland
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Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book. It has survived not only five centuries, but also the leap into electronic typesetting, remaining essentially unchanged. It was … [Read more...] about Featured Caption Test Post
“Be Not Afraid”
When the dust settled on September 11, 343 firefighters were listed as missing, and later pronounced dead. In this excerpt from her upcoming book, Lynn Tierney, then a deputy commissioner at the Fire Department of New York, writes about the difficult task of eulogizing her colleagues. EulogiesThere came a time in my life, through the autumn of 2001, when I wrote roughly 100 … [Read more...] about “Be Not Afraid”
Sláinte: Hail to the Chef
By Edythe PreetThe secret of distilling spirits was brought to Ireland by fifth-century Mediterranean missionaries, Edythe Press informs us, while Darina Allen gives us a wonderful recipe for pea soup. In an issue of a prestigious American travel magazine, a well-known author wrote about the food of Ireland. After dining at one of the Republic's most illustrious hotels, he … [Read more...] about Sláinte: Hail to the Chef